Vegan Night menu for August 18

Our next Vegan Night featuring the mastery of Chef Jakub Mejstrik is coming up soon! You’ll be able to enjoy a delicious meal from beginning to end, all vegan and all fabulous:

Starters ($8 each)
Roasted Summer Vegetable Grilled Whole Wheat and Flax Pizza
Wild Mushroom Empanada

Entree ($17.50)
Southwest-Inspired Gardein
Black Bean-Summer Corn-Mango-Jalapeño Salsa
Cilantro and Lime Vinaigrette
Plantain Crisps
Corn Arepa with Vegan Cheese

Dessert ($6.75)
Roasted Stone Fruits with Lime Agave Rum Sauce and Fresh Seasonal Berries

For a truly memorable dining experience, try our version of Southwestern cuisine, vegan style!