Vegans (and non-vegans looking to give it a try)! Ready for some heartwarming fall fare? You’ll find it at our Vegan Dinner Thursday, October 24, between 5 and 9 p.m. This 3-for-$30 repast highlights the flavors of fall in three tasty courses:
Pumpkin-Ginger Soup with Frizzled Leek Garnish
Wild Mushroom and Quinoa Phyllo Parcel
Black Truffle Cream Sauce
Chai-Spiced Pomegranate Poached Pears
Although we’d be happy for you to join us for this special offering (call 216-481-9635 to make your reservation), we hope you’ll stop by even sooner than that. We’re tweaking our menu a bit to add more vegan options you can enjoy on other nights of the month. Come in sometime and see what we’ve got cooking!