Quel magnifique juillet! What a magnificent July the Bistro has in store for you! Whether you’ve ever been to France or you’ve never even eaten a French fry, you’re going to love what we’ve got in store. Next month, we’ve scheduled two Gallic feasts with cuisine that will leave you saying “Oo là là!”
First, celebrate Bastille Day with us. Yes, it’s July 14, but we’re celebrating it Wednesday, July 17 at 6:30 p.m. We’ll pair our five courses of French delights with five French wines (to be announced):
Blini with Smoked Salmon and Caviar
Celery Root Remoulade
Herb-and-Cream-Baked Local Organic Egg with Black-Truffle-Toasted Brioche
Filet of Beef au Poivre
Black Beluga Lentils
House-Made Ice Cream with Chocolate Sauce
Cost of this one-night excursion to France is $60 per person plus tax and gratuity—a bargain fare indeed for a gourmet journey!
Next on our travels…a vegan excursion to the South of France. Whether you eat vegan already or just want to try it out, you’ll have a second opportunity to delight in the flavors of France at our South of France Vegan Dinner Wednesday, July 24 between 5 and 8:30 p.m. This 3-for-$30 offering stars this trio of courses that will make you feel as if you’ve just strolled in from sunning on the beach in Nice:
Chilled Potato-Leek Soup
Local and Organic Ratatouille with Couscous
Mixed Local Berry Tart
Are you ready for a tasty trip or two? Call 216.481.9635 and make your prepaid reservation today! Sacre bleu, it’s going to be délicieux!