We love showing you all the versatility and variety of vegan cuisine in our monthly Vegan Dinner Series, and the one we have planned next is a perfect example. Join us for Cajun-style cuisine at our 3-for-$30 dinner “Down On the Bayou,” Wednesday, December 19 between 5 and 8:30 p.m. These dishes will make you feel as if Mardi Gras has arrived a few months early:
Steamed Edamame Dumplings with Cajun Mayo Dipping Sauce
Jambalaya with Organic Brown Basmati Rice
Pineapple Coconut “Cream” Pie
Could you use a little vacation to New Orleans without leaving town? Make your reservations now at 216.481.9635 and laissez le bon temps rouler (let the good times roll)!